The menu, reimagined
tamr puts a conversational menu at every table. Guests ask what they want and get honest answers. You see what they're asking, what they're ordering, and what they're not finding — while the evening is still happening.
Tonight at a glance
Live218
questions
74%
order rate
3
gaps
Trusted by restaurants across the region
The product
The moment a guest scans the QR, two things happen at once. The guest gets a menu that talks back. You get a window into what they're actually thinking.
tamr suggests
Live tonight
MOST ORDEREDHarvest Bowl
Roasted grains, avocado, fresh tomatoes
Lemon Branzino
$24
NEWSea Bass Crudo
$26
Tonight
Friday, 17 May · Service started 6:00 PM
Guests asked tamr
219
+12% vs last Friday
tamr picks ordered
74%
of what tamr suggested
Guests tamr knew
8
tastes remembered tonight
Quiet menu spots
3
loved-but-skipped tonight
Diets tamr handled
41
without a waiter stopping by
tamr table average
$94
+$18 vs tables without tamr
What guests want most
Gluten free?
147 asks · only 2 GF dishes visible
What guests are asking
Live · tamr answering"Can the Branzino be made without capers?"
modification→ Yes → flagged to kitchen
"Are the vegetables organic?"
sourcing→ Seasonal, locally sourced — not certified organic
"Something light, no dairy tonight?"
dietary→ Harvest Bowl, Sea Bass Crudo — both confirmed DF
"Is anything on the menu halal?"
dietary→ Lamb Ouzi, Chicken Musakhan — halal sourced
"Do you have gluten-free bread?"
dietary→ No GF bread tonight — suggested GF mains instead
tamr spotted
Your most-looked-at dish, barely ordered
147 guests opened Lamb Ouzi this week. Only 1 in 3 ordered it. Reading the conversations, tamr thinks the description's losing them.
Lamb Ouzi
147 views · 31% conversion
Edit description →
What guests want most tonight
See all"Is there anything gluten-free?"
dietary"What's good tonight?"
suggestion"Any dairy-free mains?"
dietaryKey features
Six ingredients that make tamr feel like a thoughtful host at every table — never a chatbot pretending to be one.
Type in Arabic, French, or English — tamr understands all of them. A guest who types "Fi shi khafif bala la7me?" gets the same honest answer as one who types "something light, no meat."
tamr replies
Same honest answer, every language.
Gluten-free, halal, vegan, nut allergies — tamr knows which dishes qualify and can explain why, without a waiter needing to check.
What guests are asking, what's converting, what's being skipped — visible tonight, not next month.
27
questions · +12% vs last Friday
tamr builds a taste profile across visits. Returning guests get a menu that already knows what they like — no account required.
Returning guest
3rd visit · table 6
tamr already knows.
tamr surfaces what's working and what quietly isn't — a live picture of what your guests are thinking.
tamr spotted
Most-looked-at dish, barely ordered.
Guests scan at the table and the menu opens in their browser — no download, no login, no friction. Live at your restaurant within 20 minutes.
Paste a menu URL or PDF
Our agent extracts every dish
Print the QR card
We send a ready-to-print file
Guests scan
Live in 20 minutes
Most menus answer "what do we serve?" tamr answers "what do you want tonight?" Guests type or say what they're after; light, no gluten, something warming, surprise me, and get an honest answer that fits them, not a filtered list.
Talks like a person, not a search bar
"Something light and filling, no dairy" works just fine.
Knows what's popular right now
Recommendations are live, not historical. What's being ordered tonight is what gets surfaced.
Always a browse path
The full menu is one tap away. tamr is an invitation, not a gate.
Table 6 · Just now
"Something light tonight, no dairy."
Menu
Harvest Bowl
$16
Lemon Branzino
$24
For you
DFFattoush Salad
$12
Trending tonight
Lamb Ouzi
$28 · ordered 14× tonight
Most owners find out what's working weeks after the fact, from gut instinct or end-of-month numbers. tamr shows you what your guests are asking, what's converting, and what's falling flat, while the evening is still happening.
Item performance, not just sales
See which dishes are being found, which are converting, and which are being scrolled past, before it shows up in your numbers.
What your guests are actually asking
Every dietary question, every comparison, every "what's good tonight"; visible in real time as a pattern, not just a single exchange.
This week
Monday insight
Lamb Ouzi had the highest views this week but converted at 31%. Consider updating the description.
How it works
No installation. No training. No change to how your staff works.
Paste a URL or drop a PDF. tamr reads it, structures it, and shows it back to you to review — then you approve.
Osteria Fiorella
Scan to ask & order
We send you a print-ready file with your QR code. Print, laminate, place. One code, the whole menu — no app, no login.
Table 12 · just now
"anything light tonight?"
Guests scan and ask in their own words. They get an honest answer. You see every question, every order, every gap — live.
No credit card · Setup in 20 min · Cancel anytime
Early results
The owners we work with don't need bigger menus. They need the menu they have to start telling them what their guests actually want.
+$18
average ticket lift
on tables that asked tamr vs. control, same service.
94%
of dietary questions
answered before staff is pulled to the table.
3 in 4
guests order what tamr suggests
when they ask for a recommendation by name.
Measured across our launch-partner restaurants. We publish updated benchmarks each quarter.
The first week we went live, 28% of our guests asked about dairy-free options. We had no idea that was such a priority. It changed how we think about the entire menu.
Nadia Khoury
Owner · Osteria Fiorella
The Monday report is the thing that stuck. Last week: Lamb Ouzi had the highest view count but ranked third in orders. Changed the description. Sold out by Friday.
Rima Haddad
Owner · Liza Beirut
Integrations
tamr sits on top of your existing setup. Whether you run Foodics in Riyadh, BIM POS in Beirut, or a one-page PDF from anywhere — there's a path in.
Native POS connectors
Direct integrations with the POS systems restaurants actually run — Foodics, BIM POS, Square, Toast and more.
Universal menu import
Drop a PDF, paste a URL, or upload a photo. Our AI agent extracts every dish, price, and allergen.
Open REST API
For groups, agencies, and concepts that want to build their own flows on top of tamr.
Native POS connectors
All live
Riyadh · MENA
Beirut · Lebanon
Global
Americas
Global · Cafés
Americas
Global · K-Series
+ more shipping
Tell us your POS
New connectors ship monthly · Don't see yours? talk to us
Open REST API
v1$ curl api.tamr.live/v1
-H "Authorization: …"
Webhooks, REST, full data export. Build your own dashboards or white-label the diner experience.
A flat monthly fee per location. No percentage of your orders, no setup costs, no per-scan charges. Cancel before day 31 and you pay nothing.
Starter
For single-location restaurants finding their feet.
per location · billed monthly
Included allowance
500 AI messages / month
≈ 80–120 engaged tables, depending on chat depth
What's included
Growth
For restaurants ready to act on what their guests are telling them.
per location · billed monthly
Included allowance
2,500 AI messages / month
≈ a typical single-location service
What's included
Studio
For groups, multi-location operators, and concepts.
Custom
Multi-location · talk to us
Included allowance
8,000 AI messages / month
shared across all locations on your account
What's included
FAQ
Ready when you are
No app. No login. Live in 20 minutes.